Product Description: Custom-made Brown Mandarin-Collar Chef Jacket

Product Code: KI131

Overview

Elevate your culinary team's image with the KI131 Custom-made Brown Mandarin-Collar Chef Jacket. Designed for modern kitchen professionals, this jacket seamlessly combines contemporary style, functional protection, and tailored elegance. Featuring a rich earth-tone brown fabric accentuated by sleek contrast piping and custom high-density white "JING" logo embroidery on the left chest, it offers a sophisticated front-of-house and back-of-house presence.

1. Specifications & Production Details

• Product Code: KI131
• Fabric Composition: Premium Poly-Cotton Blend (65% Polyester / 35% Cotton Twill, approx. 200–220 GSM)
• Color: Deep Warm Brown with Black Accent Piping
• Customization: High-precision white "JING" embroidery on the left chest (Custom logos customizable upon request)
• Available Sizes: S, M, L, XL, 2XL, 3XL, 4XL (Custom sizing available)
• Closure Type: Asymmetrical front flap with hidden snaps (Concealed Placket)
• Minimum Order Quantity (MOQ): 50 pieces / style / color
• Sample Lead Time: 7 – 10 business days
• Bulk Production Lead Time: 15 – 25 business days (depending on final order quantity)

2. Key Product Features

• Modern Mandarin Collar: A refined stand collar that provides a minimalist, contemporary look while offering neck protection.
• Contrast Piping Details: Fine black piping along the collar, placket edge, and sleeve cuffs adds a sharp, stylish accent.
• Hidden Snap Fasteners: Concealed front placket prevents heat transfer from hot metal buttons and minimizes scratch hazards.
• Sleeve Utility Pocket: Left-arm thermometer/pen pocket for quick, convenient access during fast-paced kitchen prep.
• Turn-Back Cuffs: Adjustable 3/4 to full-length sleeves designed to keep cuffs clean and away from food prep areas.
• Custom Brand Embroidery: Precision-stitched white "JING" logo on the left chest creates a crisp, permanent, professional brand marker.

3. Product Advantages

• Durable & Wrinkle-Resistant: The poly-cotton twill weave withstands high-frequency industrial washing while resisting creases and color fading.
• Superior Breathability & Comfort: Keeps culinary staff cool, dry, and comfortable under intense kitchen heat.
• Stain & Spill Protection: Medium-to-heavy fabric weight acts as a barrier against minor splashes, oil splatters, and heat.
• Ergonomic Fit: Tailored cut allows maximum mobility and freedom of movement for shoulders and arms during extended shifts.

4. Professional Terminology Included

• Poly-Cotton Twill: A diagonal-weave fabric balance offering the softness of cotton with the strength and wrinkle-resistance of polyester.
• Concealed Placket: A double layer of fabric that hides buttons or snaps for a clean, snag-free exterior.
• Bar-Tack Stitching: Reinforced heavy stitching at stress points (pocket edges, side seams) to prevent tearing.
• High-Density Embroidery: Fine, tightly woven thread technique ensuring the logo remains sharp and intact after repeated washing.

5. Product Importance

In the modern hospitality industry, a chef's uniform is more than protective workwear—it is a direct reflection of a restaurant's brand identity and hygiene standards. The KI131 Chef Jacket bridges the gap between culinary performance and visual branding. It gives chefs a pride-inducing uniform while assuring diners of the establishment’s dedication to professionalism, quality, and attention to detail.

6. Recommended Applications & Uses

• Fine Dining & Fusion Restaurants: Ideal for modern Asian, Western, or farm-to-table culinary establishments.
• Hotel & Resort Kitchens: Uniform solution for executive chefs, sous chefs, and kitchen line staff.
• Open / Display Kitchens: Perfect for chefs working in view of customers where appearance is critical.
• Culinary Academies & Catering Services: Professional gear for events, live cooking demonstrations, and culinary training institutes.